Lamington Protein Balls Filled with Blueberry Jam
Super easy to make, these Lamington Protein Balls are sure to be your next favourite healthy treat to make (and indulge in without feeling guilty!)
Ingredients:
Protein Balls
1 & ¼ cups instant oats
½ cup desiccated coconut
2 tbsp cacao
1/3 cup chocolate flavoured protein powder
2 tbsp coconut oil
2 tbsp honey
¼ cup water
Blueberry Jam
200g fresh blueberries
½ cup Sugar
½ lemon, juiced
Method
In a small pot, heat fresh blueberries, lemon and sugar together with a small splash of water and leave to cook over a medium heat for 30 minutes or until thickened. If it needs a little help to thicken, you can mix a little corn flour with water (1 tbsp flour to 2 tbsp water) and pour this into the mixture.
In a food processor, add all the ingredients and blend until combined.
Roll a heaped teaspoon of the mixture into a ball. Create a deep hole in the centre with your thumb and drop a little jam inside. Press the edges together to seal, roll to reshape into a ball then coat in coconut. Repeat with remaining mixture. Store in the fridge.
Recipe source: Leah Itsines Australian Blueberries
